Chocolate Covered Fritos 5 Steps Instructables


Chocolate Covered Fritos 5 Steps

Directions. In a greased 10 x 15 inch pan, place the corn chips. In a saucepan, bring the sugar and corn syrup to a boil over medium heat. Remove from heat and stir in the peanut butter until smooth. Pour this over the chip and smooth level. Pour this over the chip and smooth level. Place the chocolate bars in a single layer over the hot.


Chocolate Dipped Fritos aka Fritos Jets What the Fork

So with a bag of Fritos and a block of Mexican chocolate on hand, I decided to come up with a recipe for chocolate-dipped Fritos. I melted the Mexican chocolate in a double boiler and added some sugar, some ancho powder, some cinnamon, some vanilla and a big handful of Whole Foods chocolate chips. After it melted, I tried to coat a Frito with.


Easy Snack Recipes, Easy Snacks, Appetizer Recipes, Savory Snacks

Step 1: Line a baking sheet with parchment paper or a silicone baking mat and set it aside. Step 2: Combine corn syrup, 1 cup sugar, and peanut butter in a large pot over medium heat. Cook, stirring often, until everything is well combined and the mixture begins to bubble for about a minute.


Chocolate Dipped Fritos aka Fritos Jets What the Fork

How to Make the Cookies. Step 1: Pour the corn syrup and the sugar into a medium saucepan. Stir until combined. Step 2: Stir until combined. Step 3: Bring to a boil on medium heat, stirring consistently. Take off the heat when it starts to boil. Step 4: Add the peanut butter. Step 5: Stir until combined.


FileChocolate with churros.jpg Wikipedia

Sprinkle 1 cup of semi-sweet cholate chips over Fritos. In a heavy bottom saucepan, add sugar (1 1/2 cups) and corn syrup (1 1/2 cups). Bring to a roiling boil. Cook for 1 minute then remove from heat and stir in peanut butter (1 1/2 cups). Drizzle half of the sugar mixture over the Frito layer.


Chocolate Dipped Fritos aka Fritos Jets What the Fork

Instructions. Cover bottom of a 13x9 container with Fritos. Heat sugar, peanut butter, and Karo Syrup to a boil. Let boil for 1 minute. Pour mixture evenly over Fritos. Cover well with chocolate chips. Let cool for 20-30 minutes and then cut up into bars.


Chocolate Covered Fritos 5 Steps

2 cups fritos. Melt the chocolate chips, butter and peanut oil together (the purpose of adding the oil & butter is to make the chocolate a little softer - if you add too much butter or oil then the chocolate will never harden). In a mixing bowl - stir together the fritos and the melted chocolate mixture until all of the fritos are covered.


God's Growing Garden Chocolate Covered Fritos

These Chocolate Dipped Fritos (aka Fritos Jets) make a really simple and easy snack that any one will love. The salty-sweet combo can't be beat!


Chocolate Dipped Fritos aka Fritos Jets What the Fork

Chocolate Covered Fritos. I picked up a bag of these chocolate covered Fritos from the Ultimate Confections booth at the Wisconsin State Fair, but due to the mass amounts of other food I was eating that same day I ended up just taking them home and kind of forgetting about them until earlier this week. I was pretty hungry when I arrived home.


Chocolate Dipped Fritos 5oz. Maumee Valley Chocolate and Candy

Use caution as the mixture is very hot. Remove pan from heat. Add peanut butter and whisk until smooth. Pour the hot mixture evenly over the Fritos. Sprinkle chocolate chips over the Fritos and hot peanut butter syrup. Allow the chips to melt for a few minutes and smooth with an offset spatula.


God's Growing Garden Chocolate Covered Fritos

Setting 1/4 cup aside to use later, place semi-sweet chocolate chips in the freezer at least 45 minutes. Line a large baking sheet with wax paper or aluminum foil; set aside. Add Fritos to a large mixing bowl; set aside. Melt white chocolate chips and peanut butter together in the microwave, stopping and stirring every 30 seconds.


Chocolate Covered Fritos 5 Steps Instructables

Add about 2 Tbsp of Nutella to the melted chocolate and mix together. Add in some Fritos to the chocolate mix and gently toss to coat. Place the chocolate covered Fritos on the wax paper in bundles. Once you have finished coating the Fritos and have set them on the wax paper, place in the freezer for 10 minutes to set.


God's Growing Garden Chocolate Covered Fritos

Spray a 9 x 13 inch baking pan with non-stick spray. Set aside. In a medium saucepan combine sugar and white syrup. Bring to a rolling boil and boil for 1 minute. Remove from heat and add peanut butter and vanilla. Stir until peanut butter is melted and combined. Pour over Frito's and mix well.


Chocolate Dipped Fritos aka Fritos Jets What the Fork

Place the chocolate chips and shortening together in a medium microwave safe bowl. Line a baking tray with parchment paper or aluminum foil and make room in the refrigerator or freezer for it. Heat in the microwave 30 seconds at a time, stirring after each time. The chocolate and shortening should start to melt after about 2 to 2 1/2 minutes.


dark chocolate dipped corn chips spabettie

Lightly spray a 13 x 9 inch baking dish with cooking spray. Pour Fritos corn chips into a large mixing bowl and set aside. Combine corn syrup and sugar in a medium saucepan and heat until boiling. Boil for exactly 1 minute only. Remove from heat and stir in peanut butter until smooth. Pour over chips and toss to coat.


All The Delicious Things You Can Make With A Bag Of Fritos HuffPost

It's true. Chocolate-covered Fritos, Fritos-stuffed burritos, Fritos-topped hot dogs and even chicken strips made crunchy with a Fritos crust are all possibilities. Perhaps these chips were the underdog of your elementary school cafeteria, but these days, they're the star. Check out these crunchy cool eats below. 1.

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